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The Packaging Rap - SKS Bottle Newsletter
SKS Bottle & Packaging Newsletter
October 2026

Dubai-Style Pistachio Spread & Autumn Fruit Butters in SKS Glass Jars

Dubai-Style Pistachio Spread & Autumn Fruit Butters in SKS Glass Jars

Fall is the season for rich, spoonable spreads, and nothing shows them off like glass jars for spreads that let the layers and colors show through. This month's three recipes pair a trendy Dubai-style pistachio kataifi spread with a brown butter maple pumpkin butter and a roasted cardamom pear butter, each packed in a different SKS glass jar style for gifting or your own pantry.
5 Featured ContainersGlass Jars for Spreads
More Container Options ...
8 oz Clear Glass Jars w/ Lined White Plastic Ribbed Caps 8 oz Clear Glass Paragon Jars w/ Lined White Ribbed Plastic Caps 4 oz Clear Glass Jars w/ Lined White Plastic Ribbed Caps 4 oz Clear Glass Jars w/ White Metal Plastisol Lined Caps 12 oz          Clear Glass Paragon Jars w/ Lined Aluminum Caps 4 oz Clear Glass Paragon Jars w/  Lined Black Ribbed Plastic Caps


Featured Recipes

Dubai-Style Pistachio Kataifi Spread in Glass Paragon Jars
Dubai-Style Pistachio Kataifi Spread in Glass Paragon Jars
The viral pistachio and kataifi combination becomes a spoonable spread here, with ribbons of milk chocolate swirled through for the signature Dubai look. Layered into a wide, short glass Paragon jar, the colors show right through the clear glass, which makes it a natural gift jar.
Dubai-Style Pistachio Kataifi Spread in Glass Paragon Jars Ingredients
  • 1 1/2 cups (210 g) shelled unsalted pistachios
  • 2 oz (55 g) kataifi pastry, thawed and finely chopped
  • 2 tbsp butter
  • 4 oz (115 g) white chocolate, chopped
  • 2 tbsp neutral oil
  • 1/4 cup powdered sugar
  • 1 tbsp tahini
  • 1/2 tsp salt
  • 3 oz (85 g) milk chocolate, melted
  • 8 oz Clear Glass Paragon Jars w/ Black Ribbed Caps
Follow the recipe here.

This spread contains tree nuts, so label it clearly if you give it as a gift. Refrigerate and use within about 2 weeks. The kataifi crunch softens after a few days, so it is best enjoyed within the first week.

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Brown Butter Maple Pumpkin Butter in Glass Wide Mouth Jars
Brown Butter Maple Pumpkin Butter in Glass Wide Mouth Jars
Browned butter, maple syrup, and warm spices turn a simple can of pumpkin into a rich, glossy fall spread. A glass wide mouth jar with a gold lug cap makes it easy to fill and scoop, and it looks right at home on a fall table or in a gift basket.
Brown Butter Maple Pumpkin Butter in Glass Wide Mouth Jars Ingredients Follow the recipe here.

This is a refrigerator spread, not a shelf-stable canned product. Refrigerate and use within about 2 weeks. Pumpkin puree is not considered safe for home canning.

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Roasted Cardamom Vanilla Pear Butter in Glass Square Jars
Roasted Cardamom Vanilla Pear Butter in Glass Square Jars
Roasting the pears first concentrates their flavor before they simmer down with cardamom and vanilla into a silky fruit butter. Small glass square jars turn one batch into several tidy, gift-size jars that stack neatly on a shelf.
Roasted Cardamom Vanilla Pear Butter in Glass Square Jars Ingredients Follow the recipe here.

This is a refrigerator spread, not a shelf-stable canned product. Refrigerate and use within 2-3 weeks.

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Packaging Tip

Match Your Jar's Mouth Width to Your Spread's Thickness

Thick spreads like pistachio cream and pumpkin butter are noticeably harder to fill and scoop through a narrow opening, so the shape of the jar matters as much as its size. A wide, short jar such as our 8 oz clear glass Paragon jars or a glass wide mouth jar gives you room to spoon in neat layers and lets customers get a spoon or knife all the way to the bottom. Spreads also fill most cleanly while still warm, so let a batch cool just enough to handle, spoon it in, and leave a little headspace below the rim before capping. As with any new container, test your own recipe in a sample jar first to confirm the lid and fill level work the way you expect.


Product of the Month

Product of the Month

This month's spotlight is the clear glass Paragon jar, a wide, short jar that suits thick spreads, butters, honey, and gift sets. Paragon jars come in sizes from 1 oz up to 12 oz with lined aluminum, black ribbed, or white ribbed caps, so one jar style can cover everything from a tasting sample to a full retail jar. See the 8 oz Paragon jar with a black ribbed cap used in our pistachio spread recipe, or browse the family to compare sizes and cap colors for your own line.






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